Wednesday, November 2, 2016

More Dia de los Muertos -- and John's birthday

Here are a few more pictures of the diversity of the cemetery here in town:

People leave little cards and decorations for their deceased loved ones, like valentines for the dead


There is a miner's helmet at the bottom of this metal plaque -- we are guessing this person may have been killed in a mining accident (there are multiple gold mines in the area)





It was a hot day, and there was a Catholic mass in the cemetery starting at 11am -- right in the middle of the strongest sun of the day. As I mentioned in the last post, the mood in the cemetery can range from morose to jubilant... in Guadalupe it was somewhere in between.  Families gathered at grave sites, but few were crying, and it was not really a party atmosphere either.

People huddled into whatever shad they could find, including many hand held umbrellas

The chapel in the background is where the mass was held

Inside the chapel at the beginning of mass, over Sister Alicia's shoulder



Annalise found the shade of a tree from which to watch the event

Mom, I am hot and uncomfortable

The combination of burning candles and dry grass caused a few unexpected fires (which were promptly put out)

And let us not forget that today, November 2nd,  is John's birthday!  It is almost certainly the hottest birthday he will have for a long time -- and the most interesting.  Annalise made him a yogurt, banana and granola parfait for breakfast this morning to start out his day.  This afternoon, some of the people from his evening class brought us over a home cooked lunch in honor of his birthday -- fried tilapia and plantains with rice.  It's really nice to see how much good will he is engendering in the community by volunteering so much time to each English (which is wholly by popular demand -- he had not planned it at all).  



 It was really delicious.

Even the kids, who are not usually major fans of fish, ate it up.
The card the gave him reads:  "Happy Birthday Jhonn [sic].  On behalf of your students, with much affection."

The kids and I made him a banana chocolate chip cake with a sort of chocolate ganache as a frosting -- it was not the most *beautiful* cake we ever made, but it sure tasted good.  Happy 54th birthday to John!  Not a bad way to ring in a new year of life.

Dia de los Muertos













Today, November 2nd, is knows as Dia de los Muertos, or Day of the Dead.  It is a day when Latin Americans spend with their families, sharing food and remembering their deceased loved ones. Different countries have different customs, and ways of celebrating Dia de los Muertos -- in the USA we are most familiar with Mexican customs of sugar skulls and related art work.  In Ecuador the customs are a little different.

On Dia de los Muertos, families gather in the cemetery at the graves of their loved ones.  What they do there depends on their specific culture.  One of my Spanish teachers in Quito told me that he once went to a cemetery that was half Mestizo and half indigenous on Dia de los Muertos.  On the Mestizo side, it was a sad occasion and people were crying -- and on the indigenous side it was more a celebration, with picnics and singing and dancing.

Another Ecuadorian tradition is the making of "guaguas de pan," or "bread babies" -- and a drink called "colada morada".  The bread babies take different forms in different parts of the country, and are sometimes elaborately decorated and filled with jelly.  In other places they are more plain (but still yummy).  The "colada morada" is made of a blue corn flour cooked with a purple berry and some other fruits -- its warm and think and fruity, and also yummy.

It is a short school week this week -- the kids had school on only Monday and Tuesday.  Wednesday and Thursday are family days (much like the long Thanksgiving weekend in the USA), and Friday is like a recovery day.  So, on Tuesday the kids' school took part in the tradition of making "guaguas de pan" and "colada morada."  (Emmett was home sick with a stomach virus that day, so only Annalise was there.)


Annalise and her buddy Angeles
Frying the bread babies in the "school kitchen" -- over an open fire

Annalise and friends waiting patiently to eat

Unique, hand made bread babies and colada morada (with pieces of fruit floating in it)

The school cafeteria


The "colada morada" was cooked in the big cauldron (Jorge and Juan Diego are watching over it)
The school doesn't have enough cups for everyone, but drinking out of a bowl is just as good


I love the expression and individuality
Emmett says this one was delicious
I noticed Annalise's name written on the kitchen door -- she said "Mom, I didn't write it!"  Yeah, I guessed that.  

The teacher gave us some guaguas and colada to bring home with us, for Emmett who was home sick that day, and for John who has been volunteering teaching English in the kids' school (in addition to teaching English in the larger public school in town, and to a group of kids and adults in town two evenings per week with Emmett as copilot).  It was all very yummy, and it was really fun to be part of the tradition.

Today we took part in the event at the cemetery, which is on the Mission grounds just across the river and up the hill from our apartment.  It became evident early in the day that most of the foot traffic in town was heading in that direction.  Early in the morning we took a walk up there, before most people had arrived, to take a look at some of the graves.  Many of the older graves were just marked with a simple wooden or cement cross, but the newer ones took many different forms.

This truck was selling balloons -- later on people set up tents selling ice cream, drinks and popsicles

Notice the woman on the right in the yellow sweater kneeling at the gravesite of her family member

This cross grave marker has almost sunk into the ground

People make brush piles to provide shade for their deceased loved ones (it was a really hot day, so we could appreciate the importance of this)

The priest's residence and church offices are in the background

Emmett noticed a baby-sized sarcophagus


Notice the candles burning next to grave sites -- there were many of these

A relatively new grave


There is a small shade roof over the cross on the right



Tuesday, November 1, 2016

various pictures in town

Annalise and Emmett's classmates and children from the mission school attend a lecture at the Catholic Mission.  Sister Julia spoke about the various social missions at the Catholic Mission 
John, Chino and "Keekay" waiting for Emmett while he gets his haircut

Haircut costs $2.50

homemade barber's chair with a car wheel fashioned as its base

Annalise and classmates sweeping at school (a daily chore)

Annalise sweeping at school.  Notice the machete propped next to the classroom entrance

Annalise with two of her classmates.   The Landys are considered tall in Ecuador

Emmett having fun with some of the smaller children at the concha.  He is wearing his Ecuador national soccer team jersey

truck that sells kitchen supplies that occasionally passes through town 

Emmet, Annalise and classmates having fun in the rain on the school field

Annalise looking at mariposas (butterflies)

Annalise and "Lady" having fun with teacher Berta's hair.   Ms. Berta is Emmett's teacher and wonderfully warm and gentle

Emmett at school